Bajel is a Seafood restaurant in Mexico City (Cuauhtémoc / Reforma), $$$$; open Tue–Sat 18:00–23:00; closed Mon, Sun; book at https://www.sofitel-mexico-city.com/restaurants-bars/bajel/.
Contemporary seafood room leaning into Mexican coasts with a modern plating sensibility. A design-forward seafood spot with contemporary plating-crudo tiraditos, aguachile with unexpected fruits and peppers, wood-grilled whole fish, ceviches that break from the Sinaloa template. Cocktail program leans coastal and citrusy. The kind of place where the kitchen has a point of view and the room backs it up. Bajel is listed in the 2026 Michelin Guide. Michelin's selection reflects its position among a newer wave of design-forward CDMX seafood restaurants moving past the Sinaloa-style ceviche-and-aguachile template toward more composed, plated seafood cooking.
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